Kickoff to Summer
With the official start of summer and our Panini grill plate accessory, you can be a year round griller with the MXP22 or Jetwave ovens. This summer, add nutrients, color, and interest to your menu presentations by using our GR10 panini accessory to create grill marks to your vegetables.
These grill plates can fit in both the Jetwave or the MXP22:
1.) Place the Panini grill in the oven to preheat (about 15 minutes).
2.) Spray vegetables with olive oil pan spray and sprinkle lightly with sea salt before placing on the Panini grill with long handled tongs. Use caution.
3.) Cover the plate with one layer of vegetables and “grill” using the following settings**:
Oven Temperature: 520˚F (270˚C)
Oven Temperature: 475˚F (270˚C)
**Add more or less time depending on level of grill mark desired
-This can be made more delicious by topping with a retail purchased marinade, after ‘grilling’.
-When onions are grilled, flavors change from pungent, to sweet. Cut onions crosswise into ½” (1.5 cm) slices.
-The star of vegetables for grilling. Just seconds in the MXP22 turns it into an even better vegetable!
-Cut into large chunks or ½” (1.5 cm) rings. They will char around the edges and turn extra sweet, just like grilling them outdoors.
Quick, easy, and healthy, these vegetables look and taste great with our hi-speed combination ovens. Try out some other foods such as mushrooms, eggplants, and even pineapple!