Energy Consumption Analysis

Chef's Corner

Because only the best commercial ovens keep your kitchens running like they need to.

Energy Consumption Analysis


According to the Energy Star Guide for Restaurants, foodservice operations use 5-7 times more energy per square foot when compared to other commercial buildings. Some high traffic QSR’s may reach up to ten times the amount of energy per square foot! As costs continue to rise, investing in energy efficient equipment is the best way to refrain from high expenses.

Ever wondered exactly how much it costs to use an ACP oven on a daily basis?* We’ll break it down for you:


  • 1000 Watt models (RMS and RCS): 25¢ per day
  • 1200 Watt models (RFS and HDC): 30¢ per day
  • 1700 and 1800 Watt models (RFS, HDC and RC): 50¢ per day
  • 2100 and 2200 Watt models (MSO, HDC and RC): 53¢ per day
  • 2400 Watt models (OnCue): 61¢ per day
  • 3000 Watt models (RC30S2): 73¢ per day

High Speed Combination Ovens:

  • 1400 Watt models (JET): $1.25 per day
  • 1900 Watt models (JET): $1.49 per day
  • MXP: $2.67 per day

*Parameters:  Energy Costs: $0.10/kWh   Cooking Time: 100 minutes Cook Cycles/Day: 100 Typical Cook Time: 1 minute

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