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Great food at the speed of your business

Pollock – 35-40°F (2-5°C)

Menu Information

  • Ovens: MRC22S2, RC22S2
  • Quantity: 5 oz (142 g)
  • Accessory: Ceramic dish
  • Start Temp: Refrigerated 35-40°F (2-5°C)

Stages

Stage 1

  • Time: 0:30
  • Microwave Power: 100%

Procedure

275
  • Katie Fehlberg
  • Seafood