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Roasted Red Potato Wedges

Menu Information

  • Status: Fresh
  • Quantity: 454g
  • Accessory: 1/4 sheet pan
  • Start Temp: Refrigerated 3-6°C
  • Oven Temp: 250°C

Stages

Stage 1

  • Time: 5:00
  • Microwave Power: 100%

Stage 2

  • Time: 1:00
  • Microwave Power: 80%

Procedure

1. Toss red potato wedges with olive oil, salt and pepper.