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Great food at the speed of your business

Shrimp – 1lb – 31/40ct (454g – 11-15g)

Menu Information

  • Ovens: ARX1, MRX1, MRX51, MRX51A, MRX51U
  • Status: Raw
  • Quantity: 1lb - 31/40ct (454g - 11-15g)
  • Accessory: TB10S nonstick basket
  • Start Temp: 35-40˚F (2-5°C)
  • Oven Temp: 520°F (270°C)

Ingredients

• Shrimp raw (31/40 count) - 16 oz. (454g - 11-15g) - buy frozen, then thaw • Zesty Italian dressing – ½ cup (4 oz.)(118mL)

Stages

Stage 1

  • Time: 1:05
  • Microwave Power: 60
  • Fan Speed: 60

Procedure

1. Mix and marinate for 15 minutes in the refrigerator. 2. Place in oven and cook at the above setting.
  • Katie Fehlberg
  • Seafood