>

Great food at the speed of your business

Tag: cake

Pound Cake

1. Take butter out of refrigerator and wait until temperature rises close to 15°C since it's easier to beat. Take eggs out as well. 2. Beat butter and vanilla extract until creamy (two min approximately). 3. Add sugar 1/4 cup at a time until it gets light and f

Pound Cake

1. Take butter out of refrigerator and wait until temperature rises close to 15°C since it's easier to beat. Take eggs out as well. 2. Beat butter and vanilla extract until creamy (two min approximately). 3. Add sugar 1/4 cup at a time until it gets light and f

Pound Cake

1. Take butter out of refrigerator and wait until temperature rises close to 60°F since it’s easier to beat. 2. Beat butter and vanilla extract until creamy (two minutes approx.). 3. Add sugar, 1/4 cup at a time until it gets light and fluffy (approx. fixe to six minutes) at medium speed. 4. Add eggs, one at a time with 5-10 sec in between or until it’s completely incorporated before …