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Tag: rc22s2

Egg Casserole (raw)

1. Spray Pan with vegetable spray. 2. Mix 20 oz. of Ore-Ida O'Brien potatoes into egg mixture before heating. 3. Stir after stage one and end of cycle.
  • Katie Fehlberg
  • Breakfast

Egg Custard (fresh)

1. Mix eggs, sugar, vanilla, and pinch of salt together and set aside. 2. Steam milk for about 1 min 30 seconds or until scalded. 3. Blend into egg mixture 4. Divide evenly into 6-ounce custard cups. Arrange cups in circle in oven and steam for three to four minutes or until the custard is soft set. Serve warm or chilled.