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Tomato Florentine

Menu Information

  • Status: Pre-cooked
  • Quantity: 3.78L
  • Accessory: High Temp pan
  • Start Temp: Refrigerated 3-6°C
  • Oven Temp: 175°C

Stages

Stage 1

  • Time: 18:00
  • Microwave Power: 100%

Procedure

1. Stir three times during the cooking cycle.
  • Katie Fehlberg
  • Soups