Veggie Wrap

Ingredients

  • 1 eggplant
  • 1 zucchini
  • 8oz halloumi cheese
  • 4 tbsp olive oil
  • 2 oz garlic
  • 1 oz oregano
  • 1 oz basil
  • 10 oz hummus
  • wraps

Steps

  • Step 1

    Marinate vegetables and halloumi cheese in olive oil, garlic, oregano, basil and parsley

  • Step 2

    Grill vegetables and cheese in XpressChef 3i beforehand for 1:30 at 475°F

    Stages
    1. 1:30 @ 100%

  • Step 3

    Preheat your XpressChef 3i oven with panini insert (PRS10R) inside to 475°F

    Accessories
    • Panini press (PRS10R)

  • Step 4

    Build your veggie wrap using the ingredients above

  • Step 5

    Place your wrap in the oven for 1 minute at 80% power

    Accessories
    • Panini press (PRS10R)
    Stages
    1. 1:00 @ 80%

  • Step 6

    Plate and serve!