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Great food at the speed of your business

Buttermilk Banana Nut Bread

1. Cream butter and sugar 2. Add bananas and mix well. Next add eggs and continue mixing. 3. Add soda that has been dissolved in buttermilk. 4. Finally, add flour and salt and fold in nuts. 5. Grease loaf pan before adding the batter.
  • Katie Fehlberg
  • Breakfast

30cm Traditional Cheese Pizza

1. Pre-heat pizza for at least 25 min. 2. Once the dough is kneaded, rolled, and stretched to a 30cm diameter, add sauce and then cheese. 3. Use oven paddle to place pizza on the stone. It's recommended to add corn meal or flour on the peel and bottom of pizza.
  • Katie Fehlberg
  • Pizza

Buttermilk Banana Nut Bread

1. Cream butter and sugar 2. Add bananas and mix well. Next add eggs and continue mixing. 3. Add soda that has been dissolved in buttermilk. 4. Finally, add flour and salt and fold in nuts. 5. Grease loaf pan before adding the batter.
  • Katie Fehlberg
  • Breakfast

Pound Cake

1. Take butter out of refrigerator and wait until temperature rises close to 15°C since it's easier to beat. Take eggs out as well. 2. Beat butter and vanilla extract until creamy (two min approximately). 3. Add sugar 1/4 cup at a time until it gets light and f
  • Katie Fehlberg
  • Desserts

30cm Traditional Cheese Pizza

1. Pre-heat pizza for at least 25 min. 2. Once the dough is kneaded, rolled, and stretched to a 30cm diameter, add sauce and then cheese. 3. Use oven paddle to place pizza on the stone. It's recommended to add corn meal or flour on the peel and bottom of pizza.
  • Katie Fehlberg
  • Pizza

Pound Cake

1. Take butter out of refrigerator and wait until temperature rises close to 15°C since it's easier to beat. Take eggs out as well. 2. Beat butter and vanilla extract until creamy (two min approximately). 3. Add sugar 1/4 cup at a time until it gets light and f
  • Katie Fehlberg
  • Desserts