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Great food at the speed of your business

Tag: jet514

Fish Tacos

Sauce (prepared before, in squeeze bottle):
  1. Stir together sour cream, taco seasoning, and ¼ cup juice from Rotel tomatoes.
Slaw (prepared before, in Tupperware container):
  1. Mix together: angel hair slaw mix, drained Rotel tomatoes, and juice of one lime.
  • Katie Fehlberg
  • Seafood

Cheese Pizza, New York Style (fresh dough)

  1. Preheat pizza stone inside of the JET for at least 15 minutes.
  2. Roll out pizza dough so that it measures 14” (35 cm) across.
  3. Spoon and spread tomato sauce on top of the dough.
  4. Sprinkle and spread shredded mozzarella cheese on top of the sauce evenly.
  5. Sprinkle shredded parmesan on top of the mozzarella cheese.
  6. Drizzle olive oil on top of the pizza.
  7. …
  • Katie Fehlberg
  • Pizza

Muffuletta Panini

  1. Spread 1 oz. Giardiniera sauce on each side of French bread slice (see picture).
  2. Place 2 slices ham, folded over, on each side.
  3. Place 1 slice of Swiss cheese on each side.
  4. Place 1 slice of salami on top of cheese (see picture).
  5. Place both halves, open face, directly in the JET on the above settings.
  6. Remove from oven with oven paddle (PA10).
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